Forager Project Unveils CHEESEWORKS a New Line of Organic, Plant-Based Cheeses, Expanding the Brand into Another Creamery Category

March 5, 2021 Forager Project

Forager Project®, a family-owned and operated plant-based food company, has launched a line of organic, plant-based cheeses. The dairy-free cheeses are uniquely crafted to perform and taste like dairy cheese using the company’s probiotic cashewmilk yogurt as the base.