Chartwells Higher Education Launches New International Dining Experience Focused on Authentic Global Flavors

September 29, 2023 Chartwells Higher Education

Recognized leader in contract foodservice management Chartwells Higher Education has announced United Table, a new dining experience focused on global flavors. Students at Northeastern University and the University of Illinois Chicago are the first to experience United Table’s bold, modern dining experience that celebrates the stories of cultures, cuisines, and people around the world through authentic dishes, ingredients, and cooking techniques.

Chartwells Higher Education Shares Top 5 Food Trends for the 2023 Fall Semester

September 1, 2023 Chartwells Higher Education

Food trends are constantly changing and evolving to meet the demands of younger generations. Today’s college students have a plethora of options when it comes to campus dining, and they continue to drive the changes being made in food with the latest trends. That’s why the culinarians at Chartwells Higher Education, a recognized leader in contract food management, compiled a list of the top five food trends to look out for on college campuses this fall semester.

PizzaForno Announces University of New Orleans Partnership with Chartwells Higher Education, Subsidiary Company of Compass Group USA

July 12, 2023 PizzaForno

PizzaForno, North America’s first automated pizzeria that bakes handmade pizza in less than three minutes, has announced their newest partnership with Chartwells Higher Education, a subsidiary company of Compass Group USA, the global leader in foodservice and facilities management services.

Chartwells Higher Education Celebrates 250,000 Local Heroes Across the Country Through “Power-Ful”

Chartwells Higher Education, a recognized leader in contract food service management, today announced “Power-Ful,” a nationwide event focused on celebrating the positive impacts local heroes make on campuses and in communities across the country. Power-Ful is the fourth and final signature event in Chartwells’ award-winning Joy-Ful campaign for 2023 and will take place during the week of April 4.

Chartwells Higher Education Outlines Top Trends for 2023 in Plant-Based Dining on College Campuses

January 13, 2023 Chartwells Higher Education

This year, the retail market for plant-based foods reached $7.4 billion — $5.5 billion more than in 2019 — and today’s college students are driving high levels of adoption. In fact, nearly eight in ten (79%) of Gen Z eat plant-based meals at least once a week, with 60% of them wanting to eat more plant-based foods.