Culinary

Woodland Foods Teams up With Graham Partners

December 3, 2021 Woodland Foods

Woodland Foods is an established leader in supplying specialty food ingredients and innovative culinary products to the food service, industrial, and retail sectors for over 30 years. “Diana and I are extremely proud of the one-of-a-kind resource we’ve built, inspiring culinary professionals across the U.S., while experiencing consistent growth throughout the years,” said David Moore, founder of Woodland Foods. “Graham Partners brings extensive experience working across the food industry and will provide strong support to accelerate Woodland Foods’ significant growth.” …

7th International Young Chef Olympiad, World’s Biggest Culinary Competition for Student Chefs, to be Hosted Virtually from January 31 to February 6, 2021

February 1, 2021 International Institute of Hotel Management (IIHM)

The world’s biggest Olympiad for culinary students – the IIHM International Young Chef Olympiad (YCO) – is back with a bang to celebrate the multicultural diversity of food from across the world. The seventh edition of the event will be held virtually this year due to the ongoing COVID-19 pandemic from 31th January to 6th February. Y …

Les Dames d’Escoffier International Partners with the Julia Child Foundation To Offer Seven Unique Culinary Mentorship Experiences

January 8, 2019 Les Dames d'Escoffier International

Les Dames d’Escoffier International (LDEI) and the Julia Child Foundation for Gastronomy and Culinary Arts have partnered to offer the prestigious Legacy Awards, curated culinary experiences designed specifically to enhance the careers of women in food, beverage and hospitality. …