Daiya Continues to Innovate with Introduction of New and Improved Plant-Based Blocks

December 22, 2021 Daiya Foods

Daiya, the no. 1 plant-based cheese brand and pioneer of dairy-, gluten- and soy-free foods, today announced the availability of reformulated versions of Daiya Blocks, which feature new packaging and an improved recipe made from oats and chickpeas. The new Daiya Blocks are now available across the U.S. and Canada, including major grocery chains Sprouts, Wegmans, Wakefern and Natural Grocers, as well as specialty retailers.

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Daiya Launches New Foodservice Website As Demand for Plant-Based Options Soars

October 15, 2021 Daiya Foods

Daiya Foods unveiled a new foodservice website designed to help operators meet growing consumer demand as well as find new menu solutions in a convenient, online format.

Daiya Launches Online Store for Easy Access to Entire Lineup of Plant-Based Foods

July 28, 2021 Daiya Foods

Daiya Foods, the most trusted dairy-free cheese brand and pioneer of plant-based products, today unveiled the company’s new online store, which will allow fans and people looking to explore plant-based eating to purchase its complete line of delicious dairy-, gluten- and soy-free foods directly at www.daiyafoods.com. With the rise in direct-to-consumer platforms in the past year, Daiya is committed to expanding its e-commerce capabilities with this convenient online store.

Daiya Foods Appoints Melissa Lee as Chief Financial Officer USA

June 21, 2021 Daiya Foods

Michael Watt, Chief Executive Officer of Daiya Foods, today announced the appointment of finance veteran Melissa Lee to the position of Chief Financial Officer for the company.

Daiya Expands Cutting Board Shreds Line with New Mexican 4-Cheeze Style Blend

March 11, 2021 Daiya Foods

Daiya Foods announced the introduction of its Mexican 4 Cheeze Style Blend, the most recent addition to its new and improved Cutting Board Collection Shreds.