UnbelievaBuns to Debut New Formula at Summer Fancy Food Show

June 6, 2022 UnbelievaBread

UnbelievaBread, LLC, will introduce its new high protein, low-carb burger buns made using an innovative sunflower flour to grocery and restaurant buyers at the Specialty Foods Association’s Summer Fancy Food Show June 12th through 14th in New York City. The buns, called UnbelievaBuns, were originally made with almond flour, a common ingredient used by low-carb food manufacturers.

Specialty Food Association Updates 2022 Summer Fancy Food Show Hours

Coming off the success of the Winter Fancy Food Show, the Specialty Food Association (SFA) has released a schedule adjustment for the 2022 Summer Fancy Food Show.

Specialty Food Association Welcomes UNLV Harrah College of Hospitality Students as Winter Fancy Food Show Junior Trendspotters

The Specialty Food Association hosted 10 graduate students and two professors from the University of Nevada Las Vegas (UNLV), Harrah College of Hospitality during the 2022 Winter Fancy Food Show.  Running from February 6-8 at the Las Vegas Convention Center, the Show featured over 800 exhibitors and thousands of products from around the world.

Specialty Food Association Winter Fancy Food Show Exhibitors Donate Over 20,000 Pounds Of Specialty Food to Las Vegas Organizations Three Square Food Bank and F.R.E.E. International

The Specialty Food Association (SFA) Winter Fancy Food Show ran from February 6-8 at the Las Vegas Convention Center, and featured more than 800 companies from around the world showcasing thousands of products. On the final day, exhibitors donated their surplus specialty food to Three Square Food Bank, Southern Nevada’s only food bank, and largest hunger relief organization, serving four counties–Clark, Lincoln, Esmeralda and Nye, and F.R.E.E. International, an anti-human trafficking organization.

Specialty Food Association Trendspotter Panel Reveals Nine Trends from 2022 Winter Fancy Food Show

February 22, 2022 Specialty Food Association

After more than two years apart, the Specialty Food Association (SFA) Trendspotter Panel gathered in person to search the aisles for the Show’s hottest trends at the 46th Winter Fancy Food Show. Running February 6-8 at the Las Vegas Convention Center, the Show featured thousands of products from around the world, with companies ranging from established to startup.