Finger Lakes Fish: New Auburn Salmon Farm First of Many Across Country

Finger Lakes Fish, a new aquaculture business, is getting off the ground inside a 43,000-square-foot facility on Technology Park Boulevard. Founded by CEO Ed Heslop, of Aurora, the business raises coho salmon and sells them to high-end restaurants and grocers under the LocalCoho brand name.

Finger Lakes Fish’s LocalCoho RAS Operation is Among the World’s First Aquaculture Production Facilities to be SQF Certified

Finger Lakes Fish Inc. is among the world’s first aquaculture production facilities to receive SQF Certification (Safe Qualified Food) for its land-based RAS (recirculating aquaculture) operation in Auburn, NY where it is growing coho salmon. Finger Lakes Fish’s Auburn, NY facility is over 40,000-square-feet in size and grows coho salmon under the LocalCoho brand.