Ardent Mills Launches Egg Replace in Canada

June 6, 2024 Ardent Mills

Egg Replace is chickpea-based, gluten-free, plant-based, and contains no major food allergens, soy ingredients, colour or flavour additives, allowing bakers to meet consumer demand for increased options for alternative diets.

Wholesale bakery, Flour Mill Coming to Lafayette, Louisiana’s La Place Neighborhood

August 14, 2023 The Advocate

A wholesale flour mill and bakery will soon be adding to the fragrant scent of downtown Lafayette, which is regularly infused with the smell of loaves from Evangeline Maid and Langlinais Bakery.

Ardent Mills Names Heather Dumas Chief People Officer

October 21, 2021 Ardent Mills

Ardent Mills, the premier flour-milling and ingredient company, today announced Heather Dumas has joined the company as its chief people officer. In this role, Dumas will be responsible for all aspects of human resources, people management and internal communications. She is part of Ardent Mills’ Senior Leadership Team.

Ardent Mills Announces Intent to Acquire Hinrichs Trading Company Operations

February 26, 2021 Ardent Mills

The move comes as part of Ardent Mills’ strategic growth plan to further invest in specialty ingredient capabilities and diversify its portfolio of solutions, building upon its existing wheat flour business. The parties are continuing with due diligence and expect the deal to close in April 2021.

Ardent Mills Names Angie Miller Vice President of Sales

July 24, 2020 Ardent Mills

Ardent Mills, the premier flour-milling and ingredient company, today announced that Angie Miller has joined the company as vice president of sales. In this role, Miller will be part of the company’s senior leadership team and will lead sales strategies, create consistent value and continue to deliver exceptional customer experience.