General Mills Foodservice and Pillsbury Streamline Blondie/Brownie Orders

Available in half and full-sheet sizes, and single serve offering greater flexibility while minimizing food waste.

Strawberry Cream Biscuit Bites Named Grand-Prize Winner in The Biskies Recipe Contest

General Mills Foodservice announces that Rebecca Thomas, a chef at Dixie Grill in Live Oak, Florida is the $20,000 Grand-Prize Winner in The Biskies™ Recipe Contest. Thomas’ recipe for Strawberry Cream Biscuit Bites, one of four finalists nationwide, earned the Grand Prize following a public vote on the General Mills Foodservice website.

General Mills Foodservice Rolls Out Gold Medal All Trumps Dough Ball

March 12, 2024 General Mills Foodservice

General Mills Foodservice announces the debut of a new dough ball from its trusted flour brand that pizza makers know and love. Gold Medal™ All Trumps™ Dough Balls deliver the premium quality and precise specs expected from All Trumps flour in an easy-to-use dough ball format, offering a labor-efficient solution for authentic New York-style pizza crust.

General Mills Foodservice Launches Video Series Tackling Back-of-House Challenges

August 24, 2023 General Mills Foodservice

General Mills Foodservice is putting the Chefs of the Mills to the test against back-of-house obstacles in its new “Chefs on the Line” video series, launching this summer. Each episode will challenge General Mills Foodservice’s resident culinary experts with the high-stakes scenarios that foodservice operators face every day.

The Biskies Contest to Award $35K in Cash Prizes to Restaurants

February 2, 2023 General Mills Foodservice

At the height of awards season, General Mills Foodservice announces an exciting contest of its own to celebrate the restaurants where biscuits play a starring role on the menu. The Biskies™ Contest gives chefs, owners and employees of commercial restaurants the chance to win up to $20,000 for their unique biscuit creation in the categories of entrée, side or dessert. From Feb. 1 to March 31, 2023, the contest will accept submissions for original recipes that use Pillsbury’s new Southern Style Unbaked Biscuits and two or more additional ingredients.