Vermont Creamery Elevates Snacking With The Launch of Strawberry Spritz Goat Cheese

May 10, 2022 Vermont Creamery

Vermont Creamery, B Corp Certified makers of consciously crafted artisanal cheese and butter, today answered consumers’ call for a sweet, indulgent snack made from clean, high-quality ingredients with the

Montchevre Goat Cheese Awarded Double-Win at 2022 World Championship Cheese Contest

March 31, 2022 Saputo

Category-leading goat cheese brand, Montchevre®, took home distinguished awards on two new-to-market products at this year’s World Championship Cheese Contest.

LaClare Creamery Expands Shopping, Agri-Tourism Attractions

March 17, 2022 LaClare Family Creamery

LaClare Family Creamery — known for its world-class goat cheeses — is doubling down as an agri-tourism destination with expanded attractions.

Hudson Valley Creamery Wins 1st Place in Two Categories at World Championship Cheese Contest

March 15, 2022 Hudson Valley Creamery

Hudson Valley Creamery is proud to announce winning 1st place in two different categories at the World Championship Cheese Contest in Madison, Wisconsin.  

Vermont Creamery Sweetens Up the Goat Cheese Category, Debuting Decadent Dessert Flavors

February 8, 2022 Vermont Creamery

Vermont Creamery, a B Corp certified maker of fresh and aged goat cheeses, culinary creams, cultured butter, and sour cream, today sweetened up the goat cheese category introducing a new line of dessert-inspired goat cheese: Cherries & Cocoa, Strawberry Spritz and Sweet Truffle. Available in stores across the U.S. in summer 2022, this decadent trio enables Vermont Creamery to bring its heritage of hand craftsmanship to a new snacking occasion.