Golden State Foods

Golden State Foods Promotes Shane Blanchette to Group Vice President, Continuous Improvement, QCD

September 21, 2022 Golden State Foods 

Golden State Foods (GSF), one of the largest diversified suppliers to the foodservice and retail industries, is pleased to announce the promotion of Shane Blanchette to Group Vice President, Continuous Improvement, Quality Custom Distribution (QCD). Based in Frisco, Texas, Blanchette now oversees QCD’s strategic continuous improvement initiatives, including warehouse and transportation operations, new facility builds, optimization projects, and quality standards to support strategic customer initiatives and overall growth. …

GSF Foundation Awards $170,000 In Grants to Local Food Banks Through “Focus On Food” Initiative In May

June 8, 2022 Golden State Foods

GSF Foundation, the nonprofit organization dedicated to improving the lives of children and families in need in the areas where Golden State Foods (GSF) associates live and work, engaged in the “Focus on Food” initiative in May to support local food banks in their efforts to alleviate hunger for children and families struggling with food insecurity. …

Golden State Foods Appoints Dorn Van Cleave as Group Vice President, Corporate Development and Strategy

May 9, 2022 Golden State Foods

Golden State Foods (GSF), one of the largest diversified suppliers to the foodservice and retail industries, is pleased to announce two recent appointments, including Dorn Van Cleave as group vice president, corporate development and strategy, and Melissa Vieira as group vice president, human resources. …

Golden State Foods Celebrates 75 Years of Quality Service

April 1, 2022 Golden State Foods

Golden State Foods (GSF), one of the largest diversified suppliers to the foodservice and retail industries, marks its 75 …

Golden State Foods Appoints Hugues Labrecque as Vice President of Sales, GSF and Trisha Mcroberts as Group Vice President, Strategic Sourcing

March 30, 2022 Golden State Foods

Golden State Foods (GSF), one of the largest diversified suppliers to the foodservice and retail industries, is pleased to announce two recent appointments, including Hugues Labrecque as vice president of sales, GSF and Trisha McRoberts as group vice president, strategic sourcing. Based in Frisco, Texas, Labrecque leads GSF’s North American sales and customer strategy across multiple business groups, including Dairy Products and Liquid Products. Conyers, Georgia-based McRoberts designs and implements strategic sourcing strategies for packaging, food ingredients, and indirect spend categories across GSF’s North America food manufacturing divisions. …