Planet Bake Launches the First Grain-Free, Sugar-Free, Plant-Based Donuts

April 11, 2023 Planet Bake

With a keen focus on educating consumers on “lifestyle-conscious” consumption, Planet Bake has officially launched their first line of products: grain-free, sugar-free, vegan donuts. Planet Bake’s first product line thoughtfully sources the highest quality, most sustainable, and healthiest ingredients – without ever sacrificing taste or texture.

Gluten-Free Was Just the Beginning – How Your Brand Can Prepare for Consumers’ Grain-Free Demands

January 2, 2023 Ardent Mills

The gluten-free trend was just the beginning. Now some consumers are going against the grain, with consumer demand on the rise for grain-free offerings.1 Savvy CPG manufacturers are taking note of this interesting trend, which is likely to expand over the next year.

Flowers Foods Invests in Base Culture

July 14, 2022 Flowers Foods

Flowers Foods announced it has made an investment in Base Culture, a fast-growing brand offering better-for-you, gluten-free and grain-free sliced breads and baked goods. With this partnership and investment, Base Culture will grow distribution, scale marketing, and bolster its existing manufacturing capabilities in order to offer its products to more consumers than ever before.

Calbee Launches Almond Nut Chips

July 16, 2021 Calbee America

Calbee America, Inc., a pioneer in plant-based snacking behind the popular Harvest Snaps brand, is bringing to market San Joaquin Almond Nut Chips, a grain-free tortilla chip. Made from sustainably grown almonds, tasty cassava flour, and simple, quality ingredients, these artisan-crafted snacks are lightly cooked in premium avocado oil to deliver a delicate crunch and satisfying chip experience. Sea salt, hickory smoked, and wasabi flavors are each certified gluten-free, grain-free, Kosher, and contain no artificial colors and flavors, no corn, and no soy.

Distribution Surges For Grain-Free Siete Family Foods After Deals With Target, Walmart And Kroger

September 18, 2019 Chloe Sorvino, Forbes

Siete Family Foods, the grain-free tortilla and chip maker based in Austin, has had quite the year. In February, the private equity firm behind Grubhub and almond milk maker Califia Farms, Stripes Group, invested $90 million for a minority stake. Distribution has roughly doubled in the months since to 8,000 stores nationwide as this Whole Foods favorite has become a more mainstream brand.