2022 World Championship Cheese Contest: Outstanding Second place for Appenzeller Silver Label made by Hans Näf

March 4, 2022 Appenzeller

The 2022 World Championship Cheese Contest was held in Wisconsin, USA, from the 1st  to the 3rd of March. 53 judges tasted and inspected more than 3’000 cheeses in 141 classes and the Appenzeller® Silver Label cheese (Mild-Würzig in German) made by Appenzeller® cheesemaker Hans Näf of Käserei Niederbüren AG earned an excellent second place with 98.331 points.