Hickory Nut Gap Launches Vital Blend Ground Beef With Organ Meat to Satisfy Increasing Demand for Nutrition-Density With Convenience

February 21, 2023 Hickory Nut Gap

Hickory Nut Gap, a family-owned farming operation known for its commitment to superior quality, regeneratively-raised meats, announces the launch of Vital Blend – a nutrient-dense custom blend of grassfed ground beef, liver and heart that offers over 20% more protein per serving (compared to their existing 80/20 blend) which can satisfy the special needs of Keto, Paleo and Carnivore diets.

Hickory Nut Gap Receives USDA Approval For “Regeneratively Raised” Claim On Retail Packaging

February 15, 2022 Hickory Nut Gap

Hickory Nut Gap Farms has been producing 100% grassfed beef and pasture raised pork for over 20 years. While use of the term “regenerative” in the livestock and agriculture arenas has been increasing in popularity recently, Hickory Nut Gap has been raising livestock with planned rotational grazing methods and regenerative agricultural practices for two decades. 

Hickory Nut Gap Annual Farmer Meeting Accelerates Drive Toward Regenerative Agriculture

August 27, 2021 Hickory Nut Gap

On a sunny Friday in late July, Hickory Nut Gap gathered cattle and hog farmers from its growing network of producers along with industry experts and customers to plan for the upcoming year. The day-long discussion included conversations about grazing management for grass-fed beef and pasture raised pork, sustainable farming practices, customer feedback sessions, and advancements in regenerative agriculture.

Gordon Ramsay Falls in Love With Hickory Nut Gap Pastured Pork on New Season of Uncharted

June 22, 2021 Hickory Nut Gap

Gordon Ramsay, British chef, restauranteur, television personality, and writer, visited Hickory Nut Gap Farm last fall to film an episode of his hit TV show, “Gordon Ramsay: Uncharted,” set to air on July 4, 2021, on National Geographic Television.

Hickory Nut Gap Meats And Wicked Weed Brewing Announce Collaboration For Three New Retail Packaged Dinner Sausages

May 28, 2021 Hickory Nut Gap

Hickory Nut Gap is excited to announce a unique collaboration with Wicked Weed Brewing to create three new mouthwatering dinner sausage flavors, all crafted using Hickory Nut Gap pasture raised pork and Wicked Weed Beer.