IFPA Advocates for Produce and Floral Industry Innovation at AIM for Climate Summit

As the fresh produce and floral industries continue enhancing their sustainability and environmental stewardship initiatives, recently the International Fresh Produce Association helped shine a light on the ongoing work of its members and global community to improve the health of the planet during the Agriculture Innovation Mission (AIM) for Climate Summit held May 8-10 in Washington, DC. IFPA Director of Sustainability Tamara Muruetagoiena represented the organization during the Summit.  

IFPA to Collaborate with the Delta USDA Regional Food Business Center to Create a Diverse and Resilient Food System in the Region

The International Fresh Produce Association is pleased to announce it will collaborate with the Delta USDA Regional Food Business Center led by the Mississippi Delta Council for Farm Worker Opportunities. 

Discover Four Supply Chain Solutions to Drive Success at IFPA’s Retail Conference

What do transformative changes in retail food and beverage mean for produce? The full retail supply chain will discover answers to that and more at The Retail Conference from the International Fresh Produce Association, June 7-8 in Oak Brook, IL, near Chicago. 

IFPA Women’s Conference to Empower Attendees with Insights, Networking, Inspiration

The International Fresh Produce Association (IFPA) is bringing top speakers and networking opportunities to The Women’s Fresh Perspectives Conference, April 16-18 in Orlando, FL. This highly popular event cultivates women’s potential, develops their skills, and advances their careers. It is also one of the most visible IFPA commitments to Diversity, Equity, and Inclusion (DEI). 

IFPA Reacts to Appointment of USDA Secretary for Trade and Foreign Agricultural Affairs

The International Fresh Produce Association welcomes the U.S. Senate confirmation of the appointment of Alexis Taylor as the USDA Secretary for Trade and Foreign Agricultural Affairs.