St. Paul Hmong Pastry Chef Marc Heu is Semifinalist for James Beard Award

Marc Heu, of Marc Heu Patisserie Paris in St. Paul, is in contention for a James Beard Award. The French Guianan-raised Hmong culinary star is nominated for Outstanding Pastry Chef in one of the restaurant industry’s highest honors.

David Norman of Austin’s Easy Tiger Nominated For James Beard Award in ‘Outstanding Baker’ Category

March 2, 2020 Easy Tiger

Easy Tiger® is proud to announce the nomination of Head Doughpuncher David Norman for a 2020 James Beard Award in the ‘Outstanding Baker’ category. The James Beard Foundation announced its list of Restaurant and Chef Award semifinalists in advance of the 30th annual James Beard Awards.

Tucson’s Barrio Bread and El Charro are James Beard Award semifinalists

Don Guerra of Barrio Bread is one of 20 semifinalists in the Outstanding Baker category. And El Charro Café is up for an Outstanding Restaurant award, which honors restaurants with 10 or more consecutive years in business.