Joyce Farms Receives Coveted AA+ Rating, the Highest Accolade, in Latest BRC Food Safety Audit

February 22, 2024 Joyce Farms

Joyce Farms, a leading provider of specialty meat and poultry products, proudly announces its achievement of an AA+ rating in their latest BRC (British Retail Consortium) food safety audit conducted in January 2024. The AA+ rating is the highest possible score, affirming Joyce Farms’ unwavering commitment to excellence in food safety and quality.

Joyce Farms Announces Leadership Transition

August 4, 2022 Joyce Farms

Joyce Farms, a premier provider of all-natural and heritage breed meat and poultry products, announced today that Ryan Joyce, formerly VP of Finance, and Stuart Joyce, formerly VP of Operations, have assumed the roles of President & CEO and Executive Vice President of Joyce Farms, respectively. Ron Joyce, who has served as President & CEO for the last 40 years, will remain Chairman of the Board and will play an active advisory role with the company moving forward.

Joyce Farms Earns Esteemed BRC Food Safety Certification at Winston-Salem Plant

May 10, 2022 Joyce Farms

Joyce Farms, a premier provider of all-natural and heritage breed meat and poultry products, has achieved British Retail Consortium (BRC) Global Food Safety Certification at their plant in Winston-Salem, NC. BRC is a leading global quality and food safety certification program that is recognized by the Global Food Safety Initiative (GFSI).