King Arthur Baking Company and Project Potluck Announce Baking Pitchfest 2024

January 8, 2024 King Arthur Baking Company

King Arthur Baking Company, the country’s premier baking resource, together with Project Potluck, a nonprofit empowering People of Color (POC) to build successful careers in the consumer-packaged goods and food and beverage industries, are pleased to announce Baking Pitchfest 2024.

King Arthur Baking Company Adds Climate Resilience with Launch of Climate Blend Flour

November 21, 2023 King Arthur Baking Company

King Arthur Baking Company, America’s oldest baking company, launched its newest flour product, Regeneratively-Grown Climate Blend. Climate Blend Flour is an innovative blend of unique wheat varieties grown using regenerative practices, helping farmers improve soil health and farm resilience.

King Arthur Baking Company Advances Sustainability Commitment with Announcement of 2030 Goals for People and the Planet

September 29, 2022 King Arthur Baking Company

Advancing its commitment to environmental and social stewardship, King Arthur Baking Company (KABC), a 100% employee-owned founding B Corp, today launched its new sustainability platform with planet-forward and people-positive ambitions to restore nature and build a more equitable world. This elevated commitment will guide how King Arthur Baking Company balances purpose and profit to transform operations to meet the company’s 2030 sustainability goals: from protecting natural resources through regenerative farming practices to responsible sourcing of ingredients and products to increasing supplier diversity and advancing equity in the baking comm

King Arthur Baking Company Launches New Keto, Low-Carb Mixes and Gluten-Free Pizza Flour

In order to leverage top trends, like yeasted baking and better-for-you dessert options, King Arthur Baking Company is launching a new collection of Keto mixes and Gluten-Free Pizza Flour that allow bakers to experience the joy of baking while living a keto, carb-conscious, or gluten free lifestyle.

Baking Reveal: King Arthur Baking Company’s Top Recipes From The Past Quarter Century

January 5, 2022 King Arthur Baking Company

What were you doing on December 25, 1996? Here at King Arthur, we were launching our first website … and holding our breath. Perhaps our biggest fear, though, was this: would people want to desert their beloved cookbooks and look at our “online recipes”? Thankfully, the answer to that was a resounding YES.