King’s Day 2019: King Cakes, Second-Lines, a Peek Inside Bakery Kitchens

January 9, 2019 Ann Maloney,

Throughout the greater New Orleans area bakers rise early to work in cinnamon-and-sugar scented kitchens, where huge tubs of cream cheese filling swirl in mixers, expert hands swiftly braid sweet cinnamon into dough and sprinkle purple, green and gold sugars.