Pizza Chefs Contend for $30,000 in Search for Original Recipes Showcasing California Cheese

The California Milk Advisory Board (CMAB) today announced the launch of the 2021 Real California Pizza Contest, its third search for the best pizza recipes using Real California Cheese. The contest, which will award prizes totaling $30,000 for the most innovative uses of cow’s milk cheeses from California, is open for entries by professional chefs and culinary students throughout the U.S.

Farm Milk Components and Their Use Among Dairy Products Have Shifted Over Time

In 2000, U.S. farm milk contained 3.68 percent milk fat and 8.72 percent skim solids on average. By 2020, the milk-fat percentage had grown to 3.95 percent, and the skim-solids percentage had increased to 8.94 percent. For skim solids, content increased gradually from 2000 to 2020, while milk-fat content began rising in 2011, after remaining relatively steady from 2000 to 2010.

Pennsylvania Legislation to Change Milk Dating Codes Signed by Wolf

To boost the Pennsylvania dairy industry, legislation allowing milk processors more flexibility with dating products was recently passed by lawmakers and signed by Gov. Tom Wolf.

Pennsylvania Bill Would Extend Expiration Dates On Milk

Legislation sponsored by a local lawmaker to change how milk can be sold is one step closer to becoming law.

Shatto Home Delivery Celebrates National Milkman Day

June 25, 2021 Shatto Home Delivery

“Being Kansas City’s Milkman Service, we at Shatto Home Delivery are so thankful for the hard work of our milkmen as well as the trust our customers have in us to deliver fresh local milk and goodies to their doorstep weekly,” said Matt Shatto