This past Memorial Day weekend, the Mushroom Council® celebrated the kick-off to grilling season in Austin, Texas, at the premier barbecue festival, Hot Luck with Wicked Kitchen’s co-founders, chefs and brothers Derek and Chad Sarno. …
The Mushroom Council is excited to drive up to an array of all-new mushroom-centric dishes this spring at Checkers & Rally’s. …
MOD Super Fast Pizza Holdings, LLC (“MOD Pizza”, “MOD” or the “Company”), the purpose-led, people-first, fast casual pizza pioneer, today announced its limited-time winter menu offerings – the Super Shroom Pizza and Super Shroom Salad, both highlighting the famous fungi. These limited-time offerings are available beginning through March 12, or while supplies last, at all 500+ MOD locations system-wide*. …
January each year marks food trend forecast season, and over the past several years, the mighty fresh mushroom has placed high atop annual culinary forecasts served up by media and other trend spotters. Last year, after the New York Times named mushrooms the “Ingredient of the Year”, the Mushroom Council wondered, would there be a sequel for 2023? …
The U.S. Department of Agriculture announced the appointment of three members to serve on the Mushroom Council. Two appointees will serve three-year terms from January 1, 2023, to December 31, 2025; and one appointee will serve a one-year term beginning immediately and expiring on December 31, 2023. …
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