Bringg, the leading delivery and fulfillment cloud platform provider, today announced that with its BringgGreen Sustainability Tech Practice, they have provided retailers over the past year with the best practices and capabilities to prioritize, measure and report on sustainable last mile deliveries as part of their net-zero journeys. …
Performance Food Group Company announced the introduction of 10 net-zero emission refrigeration trailers to its fleet at the company’s Gilroy, CA distribution center. Through a partnership with Advanced Energy Machines (AEM), the Transport Refrigeration Units (TRUs) are solar-supported electric refrigeration solutions that are capable of supporting our foodservice distribution needs and have the capability of maintaining temperatures down to minus 20 degrees F. …
Bread Alone Bakery, the family-owned, values-driven bakery and pioneer of artisan bread baking, announces today the re-opening of its Boiceville Bakery & Cafe. A revitalization of Bread Alone’s original bakery that first opened its doors in Boiceville, New York in 1983, the location reopens as an 8,000 sq ft net-zero energy facility and the first commercial bakery in the U.S. to operate on 100% renewable energy, without fossil fuels. The facility, which will serve as both a commercial bakery and cafe, will supply Bread Alone’s four Hudson Valley cafes, as well as its New York City farmer’s markets. …
Ahold Delhaize believes it is imperative that it achieves decarbonization of its business and partners to enable a 1.5°C-future. Ahold Delhaize and its brands commit to reach net-zero carbon emissions across their operations by no later than 2040 (scope 1 and 2) and to becoming net-zero businesses across its entire supply chain, products and services no later than by 2050 (scope 3). …
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