Survey Says: Everyone’s Craving a New Kind of Cheese
Four out of five diners surveyed said they are open to a new kind of mozzarella that isn’t made from animal milk, even though most of them identify as omnivores who regularly eat animal products. This and other results from custom market research firm AMC Global and animal-free dairy company New Culture indicate that consumers are ready for a breakthrough in animal-free cheese even if they remain unmoved by other alternative foods. New Culture is the first company in the world to make dairy mozzarella without the animal milk that turns many consumers off due to nutrition, dietary, ethical and environmental concerns. …
