Norseland Inc. introduces its version of Forest Gold; New Snofrisk Wild Mushroom, Fresh Spreadable Cheese during National Mushroom Month
National Mushroom Month is an annual celebration established by the U.S. Department of Agriculture to highlight the benefits of the Mushroom. September is also considered the major fungal month in Norway. Chanterelle mushrooms are often called “Forest Gold”, and now can be enjoyed all year round with Snofrisk® Wild Mushroom, a fresh creamy spreadable cheese made with Chanterelle mushrooms and a blend of Norwegian (80%) goat’s milk and (20%) cow’s cream for a mild, smooth and earthy taste. All ingredients are sourced exclusively from Norway. …
