North American Meat Institute Issues Statement on USDA Packer & Stockyards Proposals

The North American Meat Institute (Meat Institute) today provided the following statement on the U.S. Department of Agriculture’s (USDA) proposals regarding the Packers and Stockyards Act.

North American Meat Institute to Supreme Court: Prop 12 Not Beneficial to Consumers & Increases Sow Mortality

The North American Meat Institute (the Meat Institute) today said the State of California’s Proposition 12 (Prop 12 or the law) provides no benefit to consumers and increases breeding sow mortality according to the State’s own proposed rule.

New Survey Confirms that Hot Dogs are Essential for Summer Cookouts

A new survey commissioned by the National Hot Dog and Sausage Council (NHDSC) and The North American Meat Institute, a contractor to the Beef Checkoff, showed that 73 percent of Americans believe that a cookout is not complete without hot dogs. After all, hot dogs are an important part of American culture, summer celebrations, travel and grilling traditions.

Cambridge Global Payments Announces New Partnership with North American Meat Institute

Through this partnership, NAMI’s members and their respective companies*, will have access to Cambridge’s innovative solutions to help mitigate foreign exchange exposure for their day-to-day business needs in order to help them meet their stated financial goals.

Meat Institute Becomes Founding Member of National COVID-19 Community Corps to Accelerate Vaccine Push

Furthering its commitment to accelerate vaccination for frontline meat and poultry workers and assist vaccination efforts for all Americans, the North American Meat Institute (Meat Institute) today (Thursday) became a founding member of the national COVID-19 Community Corps, a U.S. Department of Health and Human Services (HHS) initiative.