Industry Leaders Strengthen Collaboration on Food Security

The North American Meat Institute’s (NAMI or the Meat Institute) Executive Board voted unanimously late Friday to designate food security a non-competitive issue, strengthening industry-wide efforts to end hunger and ensure families in need have access to nutrient-dense meat.

NAMI: Prices for Cattle at Record Highs; Grassley-Fischer & Special Investigator Bills Costly

With the U.S. House and Senate considering legislation to intervene in beef and cattle markets, prices for cattle are at or near record highs calling into question the need for heavy-handed government interference.

North American Meat Institute: Meat and Poultry Industry is Resilient

The North American Meat Institute (Meat Institute) today released the following statement in response to a U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service report on Agricultural Competition and the first in a series of rules changes the Administration is proposing under the Packers and Stockyards Act:

North American Meat Institute: Warren/Rounds Resolution Myth-Facts

The North American Meat Institute (Meat Institute) released the following Myth-Fact resource debunking the mischaracterizations about beef and cattle markets in a resolution introduced by U.S. Senators Elizabeth Warren (D-Mass.) and Mike Rounds (R-SD):

House Committee Report Distorts the Record: Worker Health and Safety is First Priority in Meat and Poultry Industry

The North American Meat Institute, the nation’s trade association for meat and poultry packers and processors, today said the House Select Subcommittee on the Coronavirus Crisis’ partisan report distorts the truth about the meat and poultry industry’s work to protect employees during the COVID-19 pandemic.