Kelly LeBlanc of Oldways Joins Seafood Nutrition Partnership Scientific Nutrition Advisory Committee

The Seafood Nutrition Partnership (SNP) is pleased to announce Kelly LeBlanc, MLA, RD, LDN, Director of Nutrition at Oldways Preservation Trust, is joining its Scientific Nutrition Advisory Committee. The 16-member Science Council, formed in 2013, is composed of the world’s leading researchers united passionately around seafood as critical for the health of all Americans. LeBlanc’s work focuses on cultural eating programs, especially the African Heritage and Mediterranean diets.