5 Key Growth Trends in $ 16B U.S. Fresh Bread Market, reports Packaged Facts

August 14, 2019 Packaged Facts

Market gains will be driven primarily by healthier, more nutritious products with clean labels and all natural ingredients. Premium product prices will help spur dollar increases gains, and rolls and buns, as well as bagels will continue to outpace the total market.

Meal Kits and Online Grocery Shopping Revitalize Interest in Home Cooking, reports Packaged Facts

August 8, 2019 Packaged Facts

More than half of U.S. adults claim they really enjoy cooking (53%) and more than a third consider the kitchen to be the most important room in the home (35%), according to data in the new report Eating Trends: Cooking & Food Shopping from market research firm Packaged Facts. These percentages are up compared to a decade ago.

Packaged Facts: Retail Breakfast Trends Focus on Health-Related Product Claims and Positioning

July 25, 2019 Packaged Facts

Health and wellness trends have significant impact on consumer attitudes and behaviors when shopping for food and beverages, according to market research firm Packaged Facts.

Retail Market for Meat Substitutes and Alternatives Now a Billion Dollar Industry, reports Packaged Facts

July 5, 2019 Packaged Facts

Major opportunities remain in meat and poultry, though not in the usual ways or for the usual players, according to U.S. Food Market Outlook 2019, a report by market research firm Packaged Facts.

Packaged Facts: Modern Eating Trends Reveal Interchangeability for Mealtimes and Snacking

June 20, 2019 Packaged Facts

“There’s a surging fluidity to modern mealtimes,” says David Sprinkle, research director for Packaged Facts. “The reality is U.S. adults are increasingly eating differently, if not necessary eating less.”