Pag Cheese Becomes 24th Protected Croatian Product In European Union

The European Commission announced that Pag cheese is enrolled in the register of protected designations of origin and protected geographical indications.

The Cheese Flavored by Wind

June 27, 2019 Kristin Vuković, BBC

Mighty gusts define the Croatian island of Pag and its famous cheese, Paški sir, dusting herb-filled pastures with Adriatic sea salt, which gives the sheep’s milk a unique flavour.