7 X Inspiring and Sustainable Packaging Ideas For Takeaway and Delivery

January 14, 2021 Puratos Taste Tomorrow

The number of delivery and takeaway concepts has gone through the roof this year. Many restaurants, cafés, bakeries and other food stores that got hit by the lockdowns decided to add takeaway and/or delivery to their service to survive the crisis.

5 Cool Drive-Through Concepts in Bakery, Patisserie and Chocolate

January 11, 2021 Puratos Taste Tomorrow

Many companies were forced to rethink their business model due to the coronavirus outbreak. Sit-in options were replaced by takeaway and home delivery. And another trend emerged, following America’s example: the set-up of the drive-through, where customers can collect their purchases safely from their car.

Fedima Launches a Campaign to Promote Sourdough

January 8, 2021 Puratos

The launch of the campaign is marked by the publication of a video on sourdough, the first of a series of other videos and informative materials.

Puratos Appoints Chief Marketing Officer, Sophie Blum

November 27, 2020 Puratos

Puratos announces the appointment of marketing leader Sophie Blum to the position of Chief Marketing Officer (CMO) and member of its Group Executive Committee.

Germany: Consumer Expectations For Bakery in the ‘New Normal’ -Puratos

August 13, 2020 Puratos Taste Tomorrow

The coronavirus outbreak has had a profound impact on consumers, changing how they live, what they eat, and how they purchase. To understand these changes in behaviour and to offer our customers in-depth insights, Puratos is conducting consumer surveys around the world to discover how bakery categories will need to adapt and evolve to meet future consumer needs in the ‘new normal’.