Reading Bakery Systems Names Phillip Stringer Director of The Science and Innovation Center

July 28, 2022 Reading Bakery Systems

Reading Bakery Systems (RBS), one of the world’s leading manufacturers of snack production systems, has named Phillip Stringer Director of the RBS Science and Innovation Center (S&IC). In his new role, Phillip will oversee the facility and management of staff, all customer on-site and virtual product trials, as well as research and development projects for the company.