Reading Bakery Systems Promotes Shawn Moye to Senior Vice President of Global Sales

March 4, 2024 Reading Bakery Systems

Reading Bakery Systems (RBS), a leading manufacturer of snack food production systems, has promoted Shawn Moye to Senior Vice President of Global Sales to support the continued growth of the business.

Reading Bakery Systems Continues Its Virtual Snack Seminar Series

February 15, 2024 Reading Bakery Systems

The RBS Seminar Series in 2024 will continue to feature innovations in processing technologies and new snack products. These virtual events allow you to see the latest from our team in the comfort and safety of your home or office. 

Chip Czulada to be Named Reading Bakery Systems’ President as Joe Zaleski Transitions to Advisory Role in 2024

October 17, 2023 Reading Bakery Systems

Reading Bakery Systems (RBS), one of the world’s leading manufacturers of snack production systems, has announced that Chip Czulada will become president of RBS on January 1, 2024. Joe Zaleski will continue serving as RBS president through the end of the 2023, and then transition to a strategic advisory role.

Reading Bakery Systems Designs Emithermic XE Oven to Replace Direct Gas Fired Oven Technology

Reading Bakery Systems (RBS), one of the world’s leading manufacturers of snack production systems, unveiled the new Thomas L. Green Emithermic XE Oven, a superior replacement for traditional Direct Gas Fired (DGF) ovens. This new oven reduces energy and emissions, and simplifies cleaning and maintenance, while improving cracker baking performance.

Baking for a Better Tomorrow: RBS Electric Ovens & Other Sustainable Oven Designs

March 28, 2023 Reading Bakery Systems

Sustainability is a big initiative at RBS, and our efforts specifically around Ovens make RBS not only the industry leader in oven technology, but also the industry leader in sustainable baking solutions.