Ready-to-Eat Meal Delivery Service Factor Launches New B2B Program

March 25, 2022 Factor

Factor, America’s number one ready-to-eat meal delivery service, announced today the launch of Factor for Teams, a new B2B program that makes it easy for companies to provide their employees with Factor’s tasty and convenient mealtime options at home or on-the-go. Whether employees are working remotely, in a hybrid setup, or full-time in the office, the new Factor for Teams program is aimed at helping employers enhance their commitment to workplace wellness through digital perks.

Ukrop’s Homestyle Foods Announces Voluntary Recall Six Green Salads and Chicken Caesar Wrap

November 5, 2021 FDA

Out of an abundance of caution, Ukrop’s Homestyle Foods is voluntarily recalling the products listed below today.

Bio-Fence Sanitisation Breakthrough: Listeria Completely Eliminated in Groundbreaking RTE Food Production Pilot

September 14, 2021 Bio-Fence

All traces of listeria spp in a highly sensitive food production environment have been successfully eliminated in a breakthrough new pilot, undertaken by Bio-Fence.

Thayer Scale Announces Launch of New Hygienic Weigh Feeder for High Accuracy Weighing

September 9, 2021 Thayer Scale

Thayer Scale, a manufacturer of equipment for the continuous weighing and feeding of bulk materials, launches a new hygienic weigh feeder. The feeder is designed to provide a flow rate measurement solution for the enhanced food safety processing segment. The Model HWF Hygienic Weigh Feeder is specifically engineered to accurately measure the rate of flow, control the rate of flow or dose conveyed, in-process bulk materials for food safety segments that require strict adherence to 3-A standards including, individual QFV, ready to eat food service, meat processing, poultry processing, cheese conversion (shred, grate) and seafood.

Ready to Eat Products Market 2021 Demand, Size, Share, Opportunities, Industry Growth, Top Companies & Forecast to 2028

February 9, 2021 Industry Probe

The report explicates the market for ready to eat products via a sequence of channels that incorporate data ranging from essential information to an unquestionable projection. It further includes all the primary factors that are expected to undergo definite transformation within the market.