Renaissance Food Group (RFG), a fresh food company that is a wholly owned subsidiary of Calavo Growers, Inc., has announced that Raina Nelson has been promoted to Executive Vice President (EVP) of Business Development, one of two newly created executive vice president positions at the company. Mark Lodge, formerly with Revolution Foods, joins RFG as the new EVP of Operations. …
Renaissance Food Group (RFG), a fresh food company that is a wholly owned subsidiary of Calavo Growers, Inc., will feature its newly created Chef Veggie Starters™ at PMA Fresh Summit this October in Anaheim, CA. The product line can be viewed in the booth and will be featured in the Fresh Ideas Showcase. …
Renaissance Food Group (RFG) has announced that Nancy Johnston has joined the company as vice president, produce procurement. In this role, Nancy will continue to drive the company’s procurement initatives and lead all aspects of the corporate sourcing and regional procurement teams. …
Renaissance Food Group (RFG) has announced that Kim St George has joined the company as vice president business development. In this role, St George will work to develop a strategic plan to support existing business channels while focusing on new growth opportunities as they align with overall company goals and initiatives. …
Renaissance Food Group (RFG) has announced senior vice president of produce sales, Phil Fendyan, will retire in April, after more than 15 years with the company. During his tenure with RFG, Fendyan worked as VP of sales and marketing before being promoted to his most recent position, SVP of sales, produce. …
© Copyright 2021 | Phoenix Media Network | All Rights Reserved | Terms of Service | Privacy Policy