French Blue Cheese Makers See Red Over Nutrition Labeling

October 19, 2021 The Business Times

Makers of France’s famed Roquefort cheese are demanding a change to an increasingly widespread food labelling system that classes their pungent but popular products as being of poor nutritional value.

French Roquefort Cheese Producers Fight Low Nutrition Rating

Roquefort cheese has been given a Nutri-score rating of E, prompting producers to call for a re-evaluation of the food rating system.