Live Demo by Chef Andy Matsuda of Sushi Chef Institute at Seafood Expo in Boston – presented by GADRE

March 3, 2022 Gadre USA

In conjunction with its exhibition at the Seafood Expo North America, Gadre announces a partnership with the Sushi Chef Institute alongside the renowned chef, Andy Matsuda. With the full cooperation of all parties, we are committed to give five (5) Professional Craftsman Scholarships for Chef Andy Matsuda’s 8-week Professional hands-on lecture produced by the Sushi Chef Institute.

Seafood Expo North America/Seafood Processing North America Reunites the Seafood Industry In Person, March 13-15

January 18, 2022 Diversified Communications

The 40th edition of Seafood Expo North America/Seafood Processing North America will take place as planned from March 13 through March 15, 2022 at the Boston Convention & Exhibition Center (BCEC). Diversified Communications, organizer of the event, continues to update the Expo’s health & safety measures following the recommendations from the Centers for Disease Control (CDC), public health officials, federal, state and local authorities as well as the venue, to provide all participants with a safe and healthy environment. The three-day event will highlight a comprehensive exhibit hall for business and networking opportunities, new products, food sampling, special events and education.

Seafood Expo North America/Seafood Processing North America Announced Cancellation of Its 2021 Edition

In light of ongoing public health concerns caused by the pandemic, Diversified Communications, organizer of Seafood Expo North America/Seafood Processing North America, has reluctantly determined it would be impossible to hold an event in Boston this July.

National Fisheries Institute Statement on Seafood Expo North America

Diversified Communications continues its long run of connecting the seafood community through innovative events across various platforms. Today, Diversified announced that the next in-person Seafood Expo North America/Seafood Processing North America will be held in March, 2022.

Seafood Expo North America/Seafood Processing North America’s New Dates Announced

December 4, 2020 Diversified Communications

New dates for the 2021 edition of the in-person event, Seafood Expo North America/Seafood Processing North America, have been released. The event, which was recently postponed from March 14-16, will be held on July 11-13, 2021 at the Boston Convention and Exhibition Center. The expo will bring seafood suppliers and buyers from the North American market back together for three days of business meetings, networking and educational sessions.