The National Seafood Council Task Force is holding an initial Expert Working Group meeting in Arlington, Va., on Sept. 21 to help inform the design of the National Seafood Council to conduct the most comprehensive, consumer-facing seafood marketing campaign in our nation’s history. Findings from this initial meeting will be shared with the broader seafood community. …
Seafood is an important force in the fight for healthier Americans and a healthier planet. You now have a unique opportunity to discover the latest science behind the public health and climate benefits of eating more seafood. At the annual State of the Science Symposium, you will also learn about the Seafood Nutrition Partnership’s (SNP) efforts to advance the formation of a National Seafood Council and SNP’s pilot public education and marketing campaign “Eat Seafood America!” …
More than 60 leading organizations in the nation’s diverse seafood community sent a letter to Congress today to support a comprehensive, nationwide seafood marketing and public education campaign as recommended by NOAA’s Marine Fisheries Advisory Council (MAFAC) in July 2020. …
Seafood Nutrition Partnership is pleased to announce Registered Dietitian Jessica Miller, RDN has joined the team as Nutrition Communications Manager. She will advance the mission of SNP by building awareness of the need to eat more seafood and …
Seafood Nutrition Partnership (SNP) is pleased to announce new leadership of its Board of Directors with the appointment of Jim Motos of Rich Products Corp. as the Chair of the Board and Paul Doremus of the U.S. National Oceanic and Atmospheric Administration (NOAA) as the Vice Chair. Steve Hart of Global Aquaculture Alliance will move to Immediate Past Chair and Judson Reis, formerly of Gorton’s Inc., will remain as Treasurer. The Board welcomes Jason Driskill, Senior Director of Seafood for Texas-based retailer H-E-B. …
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