Thor’s Skyr Launches New Lactose-Free Skyr Formula Across All Flavors

September 20, 2023 Thor's Skyr

Thor’s Skyr, the American-made skyr brand using traditional Icelandic methods and all natural ingredients, announces today its new lactose-free formula with more protein per serving. The Thor’s Skyr unique lactose-free formula will debut alongside three new flavors at this year’s Natural Products Expo East on September 20 through September 23 in Philadelphia.

Icelandic Provisions Launches New Multi-Packs

July 18, 2023 Icelandic Provisions

Icelandic Provisions just launched 2 new multi-packs in Strawberry & Lingonberry and Vanilla Skyr that will be sold at select retailers.

Icelandic Provisions Brings Authentic Skyr to US

May 8, 2023 Icelandic Provisions

Icelandic Provisions Skyr has new single-serve flavors that are hitting shelves now, offering U.S. consumers a unique fusion of Nordic tradition and tantalizing fruity flavors.

Sustainable Skyr Brand Painterland Sisters Expands Distribution in Time for Earth Day

April 4, 2023 Painterland Sisters

Consumers looking for nutritious and sustainable snacks are in luck. By Earth Day, April 22, 2023, Painterland Sisters Organic Skyr Yogurt will have expanded distribution to include Pete’s Fresh Market in the Chicago area. They are also available in Whole Foods Market locations in the mid-Atlantic United States, Natural Grocers and Sprouts Farmers Market, Central Market, MOMS, Giant Eagle’s Market District, Kings Food Markets, Balducci’s, Giant Food Stores, Nugget Markets and Giant Food.

Painterland Sisters Organic Skyr Yogurt Now Available at Sprouts Farmers Market

February 3, 2023 Painterland Sisters

Paintlerland Sisters Organic Skyr Yogurt is now available at over 370 Sprouts Farmers Market locations across the United States.  The distribution win is the biggest to date for the Pennsylvania-based, family-owned brand, putting the product on supermarket shelves in 23 states.  Painterland Sisters is a certified woman-owned business on a mission to produce nutrient-rich products while practicing regenerative farming and sustaining the family farm for future generations.