Puratos Acquires Ruskhleb

February 22, 2021 Puratos

Puratos acquires Ruskhleb to extend its offering of local sourdoughs and allow more bakers in Russia to capitalize on the growing consumer demand for sourdough breads.

The Big Fat Sourdough Study: Researchers Reveal Surprising Diversity, Tackle Baking Myths

February 10, 2021 Mihai Andrei, ZME Science

When the pandemic started, sourdough bread boomed almost overnight. Stuck inside their homes, many turned to this comforting ancient craft and baked, at least for a while, delicious sourdough bread.

Fedima Launches a Campaign to Promote Sourdough

January 8, 2021 Puratos

The launch of the campaign is marked by the publication of a video on sourdough, the first of a series of other videos and informative materials.

Sourdough September: Annual International Celebration of Genuine Sourdough and People Who Make It

August 4, 2020 Real Bread Campaign

The ninth month of the year is when the Real Bread Campaign goes on a mission to help everyone worldwide to discover that: life’s sweeter with sourdough!

Puratos USA Calls on Bakers to Make a #SourdoughDifference

June 25, 2020 Puratos USA

Puratos US announced a campaign that celebrates the Sourdough baking trend and calls on bread lovers to support local Chapters of Ronald McDonald House Charities® in their mission to support the health of children and their families.