SEPC to Enhance Member Value with New Hire

September 22, 2021 Southeast Produce Council

The Southeast Produce Council (SEPC) is pleased to announce the appointment of Clark Roper to its team. Roper will focus on adding value to SEPC and its members by supporting produce farmers, suppliers, buyers, and consumers and fostering positive and productive relationships with current and prospective SEPC members.  

SEPC Sends Truckload of Water to Aid in Hurricane Ida Disaster Relief

September 21, 2021 Southeast Produce Council

As part of their SEPC Cares initiative, the Southeast Produce Council is proud to partner with the Society of St. Andrew and Publix Super Markets to deliver a straight load of drinking water in response to the devastation left by Hurricane Ida. SEPC is reaching out to members in hopes that they are willing to join the rest of the SEPC family by making a contribution to this cause.

SEPC Study Finds that Innovation Drives Category Growth and Engagement for Fresh Produce

September 10, 2021 Southeast Produce Council

New study highlights the consumer take on supply chain innovation and technology addressing the biggest trends in fresh produce marketing and merchandising.

SEPC Announces 2021 Member Scholarship Recipients

The Southeast Produce Council is pleased to announce this year’s SEPC Member Scholarship recipients. They are proud to award 53 scholarships ($53,000) in 2021 thanks to the dedication of their members.

SEPC In Full Support of PMA and United Fresh Union

Southeast Produce Council’s (SEPC) Executive Committee convened in early May and expressed full support of the recent merger between Produce Marketing Association (PMA) and United Fresh Produce Association (United Fresh) who will consolidate to create a new global trade association.