Specialty Food Association

Sterling Caviar Wins Both the Gold Award in the Seafood Category and Product of the Year Award in sofi Awards

June 21, 2022 Sterling Caviar

STERLING CAVIAR Royal Grade has won the Product of the Year as part of the Specialty Food Association’s (SFA) 2022 sofi™ Awards, a top honor in the $170.4 billion specialty food industry. This award followed Sterling Caviar’s win, last month, of the sofi™ Gold Award in the Seafood Category. This the first time in the history of the sofi™ Awards where caviar, as a first-time entry, has taken home the top Gold Award in the Seafood Category and Product of the Year.  …

Specialty Food Association Reveals Specialty Food Sales of $175 billion in State of the Specialty Food Industry Report

June 21, 2022 Specialty Food Association

The Specialty Food Association (SFA) has released its annual State of the Specialty Food Industry Report, revealing that the specialty food market reached total sales of $175 billion in 2021, up 7.4 percent versus 5.8 percent the year before, when foodservice’s steep decline offset outsized gains in brick-and-mortar retail and ecommerce. …

Khalsa Salsa Wins Gold Award in Salsa & Dips sofi Awards

May 31, 2022 Khalsa Salsa

Khalsa Salsa Classic Indian Fusion Salsa has won a gold award in the Salsa & Dips as part of the Specialty Food Association’s (SFA) 2022 sofi™ Awards, a top honor in the $170.4 billion specialty food industry. …

Vermont Creamery’s Sea Salt Cultured Butter Wins Gold sofi Award From Specialty Food Association For Sixth Time

May 23, 2022 Vermont Creamery

Vermont Creamery, B Corp Certified makers of consciously crafted artisanal cheese and butter, today announced it won the Spe …

De Medici Wins Three Gold sofi Awards

May 19, 2022 Atalanta Corporation

De Medici, a division of Atalanta Corporation,  is celebrating multiple first-place wins from The Specialty Food Association’s prestigious sofi™ Awards. The 50th annual competition took place at the Rutgers Food Innovation Center, where nearly 2,000 pre-qualified products were judged on criteria including flavor, appearance, texture, aroma, ingredient quality, and creativity. …