US Foods Expands Serve Good Sustainable Product Offering with Spring Scoop 2019

February 27, 2019 US Foods

US Foods Holding Corp. announced the launch of Spring Scoop 2019 (Spring Scoop), which focuses on the continued expansion of US Foods’ award-winning Serve Good program. Serve Good products meet rigorous criteria for responsible sourcing or waste reduction, including packaging standards that are designed to reduce waste, prioritize the use of recycled materials and help reduce US Foods’ environmental footprint.