Standard Meat Company Names New Director of Information Technology, High-Level Promotions in Business Development and Human Resources

March 7, 2024 Standard Meat Company

Standard Meat Company Co-President and CEO Ben Rosenthal announced the appointment of Trever Schatschneider to the position of Director of Information Technology at the historic, family-owned firm, and the elevation of long-time SMC management team members Taylor Stephenson and Heather Irby to Senior Director, Business Development and Senior Director, Human Resources and Safety, respectively.

Standard Meat Company Finalizes Plans for New Fort Worth Protein Processing Plant

January 24, 2024 Standard Meat Company

Standard Meat Company of Fort Worth, Texas announces the construction of their fifth protein processing plant at 1101 NE 23rd Street in Fort Worth, Texas. This 166,000 square foot plant will occupy a renovated, historic 1955 meat processing facility in Fort Worth’s northside, a short distance from the Standard Meat Company headquarters at the iconic Fort Worth Stockyards.

Texas Tradition and Innovation Come Together in the Sausage Aisle at H-E-B

September 1, 2023 Standard Meat Company

When Hardcore Carnivore®, a Texas company that produces cult-favorite meat seasonings and rubs, was offered the chance to produce an exclusive line of real hardwood smoked sausages for Texas retailer H-E-B, they called on the meat science experts at Fort Worth-based Standard Meat Company to create a product that truly honors Texas barbecue heritage.

Standard Meat Company Names New Chief Operating Officer

August 16, 2022 Standard Meat Company

Ben Rosenthal, co-president and CEO of Standard Meat Company, a Dallas-Fort Worth-based meat company, announced eight-year Standard Meat veteran Tom Allen is the company’s new chief operating officer.

Standard Meat Company Acquires Syracuse Sausage

June 15, 2022 Standard Meat Company

Standard Meat Company, a North Texas-based meat company, has acquired Syracuse Sausage of Ponder, Texas.