Nature Fresh Farms Advances in Sustainable Transportation through the SmartWay Program

January 18, 2021 Nature Fresh Farms

Nature Fresh Farms pledges to reduce freight transportation-related emissions by becoming a member of SmartWay.

Lund’s Fisheries Announces New Hires as Part of New Investments in Consumer Brands

January 15, 2021 Lund's Fisheries

Lund’s Fisheries is excited to announce the hiring of four new senior executives and two additional sales and marketing staff. The hires are the company’s latest investment in sustainable seafood production and marketing through its Lund’s Fisheries and Sea Legend brands.

Sysco Announces New 2025 Seafood Sustainability Commitments

January 15, 2021 Sysco

Sysco Corporation announced an expanded commitment to improve the sustainability of its seafood procurement practices and standards in collaboration with World Wildlife Fund (WWF).

Blue Star Foods Corp. Releases its First GRI Standard Sustainability Report 2020

January 13, 2021 Blue Star Foods Corp.

Blue Star Foods Corp., a sustainable seafood company, announces the publication of its first GRI Standard Sustainability Report for 2020, which it intends to publish on a bi-annual basis.

United’s New re-Fresh Experience Continues With Food Safety, Shopper Marketing and Sustainability

After a successful launch of the first two sessions in a series of ten, United Fresh will continue to gather the industry for the next three United re-Fresh Experience sessions beginning Tuesday, January 12, 2021. The United re-Fresh Experience takes place throughout the month of January, guiding the industry through business strategies and objectives to meet the needs of our new reality.