Vertical Cold Storage Opens New Kansas City Facility

January 16, 2025 Vertical Cold Storage

The facility features 47,000 pallet positions, state-of-the-art blast freezing technology, and  multiple rooms convertible from +35° F to -20° F. The building design and construction used innovative materials and systems to reduce energy consumption.

Sustainabloom Releases 3 New Guides Focusing on Social Sustainability

January 16, 2025 Sustainabloom

These new guides, developed by researchers at NC State University, offer valuable insights into key areas such as employee continued education, health benefits, and diversity, equity, and inclusion.

GreenGasUSA and Pilgrim’s Pride Announce the Commissioning of Sumter RNG Project

January 16, 2025 Pilgrim's Pride

At the Pilgrim’s Sumter processing facility, GreenGas is building upon existing methane capture capabilities and investment to convert biogas from wastewater streams, upgrading the biogas to pipeline quality RNG. The collaboration is expected to reduce greenhouse gas emissions at the Sumter facility while improving wastewater operations, as well as local air and water quality.

Discover the Best in Dairy: FrieslandCampina Showcases Sustainability and New Products at the Winter Fancy Food Show

January 15, 2025 FrieslandCampina

The booth’s innovative design reflects FrieslandCampina’s commitment to sustainability and features interactive displays to engage attendees. Highlights include the debut of two exciting new products: Gayo Azul Queso Fresco and A Dutch Masterpiece Rembrandt® 12-Month PDO.

Thx! Expands Innovative Sustainability Program, Welcoming New and Returning Produce Partners

January 14, 2025 Thx!

Key partners such as El Pedregal, Camposol, Imok Global, Kuara, FruVeg, SunFed, Classic Harvest, and Fudi-Food are collaborating with Thx! to enhance their relationships with shoppers and retailers, and more are scheduled to launch in the months ahead.