Climate-Neutral Beef, Dairy Could Reach Store Shelves by 2050, According to New Research

A newly-published white paper, “Pathway to Climate Neutrality for U.S. Beef and Dairy Cattle Production” by Drs. Sara E. Place, chief sustainability officer for Elanco Animal Health (NYSE: ELAN) and Frank M. Mitloehner, professor and director of the CLEAR Center at University of California, Davis, reviews the latest science on the climate change impacts of U.S. cattle production, and arrives at concrete, actionable conclusions.