Next-Generation Sweet Protein Unearthed from Fungi
MycoTechnology, a trailblazer in the field of mushroom research and ingredient innovation, has announced the landmark discovery of a natural sweet protein derived from honey truffle. …
Sweetener
Tate & Lyle Expands Sweetener Portfolio with ERYTESSE Erythritol
Tate & Lyle PLC (Tate & Lyle) is pleased to announce a new addition to its sweetener portfolio – ERYTESSE™ Erythritol. Through a strategic partnership distribution agreement with a leading supplier of erythritol, this addition expands our ability to help customers deliver on consumer demand for healthier, sugar and calorie reduced products, and extends Tate & Lyle’s position as the world leader in ingredient solutions for healthier food and beverages. …
Natural Sweetener Stevia Makes a Gutsy Comeback
Good news for consumers seeking healthy sugar substitutes! ARS scientists with the Dairy and Functional Foods Unit in Wyndmoor, PA, have made an exciting discovery, finding that the popular natural sugar substitute stevia had no negative effect on human gut health. …