An (Irreverent) Look at What’s Coming In 2022 – Plant Brands, Robots and Lab Pigs

Okay, so we missed predicting a global pandemic in 2019 and a supply chain crisis in 2020, but we got a lot right with our past predictions: emergence of ghost kitchens, some sobering realities for the plant-based movement – and of course those “safety crusaders” making sure we are following “house rules.” Most notably, as foodies and optimists, we continue to be fascinated and inspired as our food culture evolves. Food marketers are indeed changing with the times, and the nimble players are creating amazing degrees of Brand Love in the marketplace.

The Global Trade Symposium And The Americas: Statistics, Consumer Trends And The Challenges Ahead

With the Global Trade Symposium at the New York Produce Show and Conference doing a deep dive this year into the Americas, Chile and the broader Latin American sector will be a prime topic of discussion.

Puratos: 3 Consumer Food Trends to Watch in 2021

May 6, 2021 Puratos

The pandemic has turned the world upside down. It has changed how people live, what they eat and how they consume. How can the bakery, patisserie and chocolate industry adapt to meet these evolved consumer needs?

National Restaurant Association Shares Top 10 Trends for 2021

For so many, 2020 was a year of fear and uncertainty as the coronavirus ravaged the country and put the restaurant industry through its worst year in history. The economy came to a halt as millions of Americans sheltered in place, and businesses were forced to close indoor spaces.

FreshDirect Reveals Top Food Trends for 2021

January 13, 2021 FreshDirect

FreshDirect, the leading pure-play online fresh food grocer serving the Northeast, today announced its top food trends for 2021. This year’s predictions were curated by FreshDirect’s in-house team of food experts. As food retailers at the forefront of the industry, FreshDirect has a unique and early view of cutting-edge grocery, ecommerce, and customer trends.