Vermont Cheesemakers Take Home Awards at The World Cheese Awards In Bergamo, Italy

October 23, 2019 Vermont Cheese Council

The 2019 World Cheese Awards competition hosted by The Guild of Fine Food in the UK saw seven Vermont cheesemakers along with collaborations with Wegmans Markets in Syracuse, NY and Crown Finish Caves in Brooklyn, NY awarded 19 medals in multiple categories, including two gold medals forCellars at Jasper Hill Farm for Bayley Hazen Blue and Moses Sleeper.