Celebrate Mardi Gras Wherever You Are with Zatarain’s Smoked Sausage

February 15, 2024 Zatarain’s

What would Mardi Gras be without the iconic seasonal dishes that go along with it? Once again Zatarain’s Smoked Sausage has debuted more krewe worthy recipes that are good all year round using Andouille, Cajun Style and the Blackened Seasoned Chicken Smoked Sausage flavor from fourteen culinary influencers. Join us as we follow them to see what savory dishes each will bring to celebrate carnival.

Eight Culinary Influencers Share New Recipes in Partnership Zatarain’s with to Celebrate Football Season

October 31, 2023 Zatarain’s

Whether you tailgate or homegate, Zatarain’s Smoked Sausage has you covered for the big game. The brand debuted more game day ready recipes this year using their Andouille, Cajun Style and Blackened Seasoned Chicken Smoked Sausage flavors, partnering with eight top notch culinary influencers and chefs. Join us as we follow them to see what delectable dishes each will bring to the big game.

Celebrate Mardi Gras with Zatarain’s Smoked Sausage

February 17, 2023 Zatarain’s Smoked Sausage

What would Mardi Gras season be without the iconic seasonal dishes that go along with it? Once again Zatarain’s Smoked Sausage has debuted more krewe worthy recipes using Andouille, Cajun Style and the Blackened Seasoned Chicken Smoked Sausage flavor from three culinary influencers. Join us as we follow them to see what savory dishes each will bring to celebrate carnival season:

Zatarain’s Smoked Sausage Cooks with Fire

Zatarain’s Smoked Sausage recently partnered with seven grill masters and chefs for a Summer Grilling Influencer Campaign. Recipes from culinary creators ranged from deliciously quick foil packets to surf and turf crab cakes seared to perfection.

Knock Father’s Day out of the park with Zatarain’s Smoked Sausage

Backyard grilling is the perfect opportunity to celebrate – and impress – a Dad on his special day. Zatarain’s Smoked Sausage is partnering with seven grill masters and chefs to put their spin on new, mouth-watering recipes using both Andouille and Cajun flavors for Father’s Day. Join Zatarain’s Smoked Sausage as we follow their social media profiles for the signature dishes each will bring to the cookout!