Mississippi Oyster Season To Open Nov. 8 To Tonging Only

The Mississippi oyster season is set to open Nov. 8 to tonging only.

Texas Hill Country Barbecue CEO, Jason Ford, To Be Interviewed On CEO Central Radio

November 2, 2010 Texas Hill Country Barbecue

Texas Hill Country Barbecue, Inc. announced today that Jason Ford, CEO, will be the featured guest in an exclusive live interview tonight at 8pm EDT.

Bryan Foods Adds More Flavor To The South With Launch Of New Premium Smoked Sausage

November 2, 2010 Bryan Foods

Bryan Foods today announced a new addition to their portfolio of quality meats with the introduction of new Premium Smoked Sausage. Made with only high-quality pork and beef and thinner in diameter than traditional smoked sausage, Bryan Premium Smoked Sausage is the perfect new product to add to any grill masters arsenal or for adding a flavorful punch to big-dish recipes and southern-style breakfasts.

Hogs Fall To 10-Month Low On Higher Animal Weights; Cattle Drop

Hog prices fell to a 10-month low as heavier animals and slackening U.S. demand signaled increased supplies of pork. Cattle futures dropped, extending the longest slump since August.

AMI In Des Moines Register: USDA Rule Will Cost Consumers, Packers & Producers

November 2, 2010 American Meat Institute

“The tremendous progress of America’s meat and poultry industry is in jeopardy due to a proposed rule from USDA’s Grain Inspection, Packers and Stockyards Administration (GIPSA), notes AMI President and CEO, J. Patrick Boyle, in a letter to the editor in todays Des Moines Register.