Arcadia Biosciences Expands GoodWheat Patent Portfolio

March 8, 2021 Arcadia Biosciences

Arcadia Biosciences, Inc., a leader in science-based approaches to enhancing the quality and nutritional value of crops and food ingredients, today announced that the U.S. Patent and Trademark Office has awarded the company a patent for its high fiber resistant starch GoodWheat™.

Wilton Brands Issues Allergy Alert on Undeclared Milk in 7 Sprinkle Products

March 8, 2021 FDA

Wilton Brands of Naperville, Illinois announced today a voluntary national recall of all lots of six sprinkles products and one kit containing affected sprinkles, because they may contain undeclared milk.

Celebrate community with Bake and Take Month this March

March 8, 2021 Kansas Wheat

A freshly-baked treat and a heartfelt note bring much-needed cheer to our friends, families and neighbors. Whether delivered safely in-person or through a ding-dong dash, Kansas Wheat encourages all to use Bake and Take Month as an opportunity to reconnect with our communities through this 50-year-old tradition this March.

Hawaiian Bakery to Close After Nearly 170 Years in Business

March 5, 2021 KITV

Love’s Bakery, a fixture in Hawaii for over 169 years, will cease operations at the end of March due to losses attributable to Covid-19.

Bimbo and Gruma Want to Sell More Bread and Tortillas Abroad

March 5, 2021 The Economist

Mexico’s 126m people buy $55bn-worth of packaged food annually. Sales of such fare have been growing quickly. This trend should have lifted the likes of Bimbo and Gruma, its biggest maker of tortillas. Instead, like many Mexican businesses in recent years of sluggish economic growth, they have fallen out of favour with investors.