Breadsmith Store Cyberattack in Okemos Affects Bread Supply for Kroger Stores, Horrocks

A cyberattack has affected a local Breadsmith bakery’s day-to-day operations and halted its sales to four Lansing-area Kroger grocery stores and Horrocks Farm Market, the bakery’s owner said Tuesday.

AB Mauri North America Expands Headquarters

AB Mauri® North America (ABMNA), a leader in yeast and bakery ingredient products and solutions, recently expanded its headquarters in the Cortex Innovation Community’s @4240 building in the City of St. Louis.

Sara Lee Frozen Bakery Opens New Test Kitchen, Innovation Center

June 20, 2019 Daily Herald

Sara Lee Frozen Bakery has opened a 10,000-square-foot research and development innovation center and test kitchen in its Oakbrook Terrace headquarters.

Purees Offer an Effective Strategy for Clearing FDA’s New ‘Added Sugar’ Hurdle

Fruit purees are emerging as a viable solution for US food companies as they work towards complying with challenging new rules on the labeling of sugar.

Duverger French Macarons Go Organic

June 19, 2019 Duverger Macarons

Duverger announced today that 12 favorite flavors of their French macarons are officially certified USDA Organic. The company also continues to hold the gluten-free certification for their entire line of distinctive macarons.